Harvested in the hills of Manžan, the minimal intervention winemaking journey begins with gentle 6-day maceration. The wine then spends a year on the lees, creating a unique depth of flavor. Aged in used oak barrels, Pilj – Malvazija 2017 is a testament to craftsmanship and tradition.
Tasting Notes:
– Colour: Deep amber, a visual delight.
– Aroma: Aromatic symphony featuring ripe tropical fruits, fennel, almonds, and a slightly nutty essence.
– Taste: Full-bodied and rich, this Malvazija delivers a soulful experience with notes of fennel, almonds, and a gentle nuttiness.
Food Pairing Recommendations:
Pilj pairs exquisitely with a range of dishes, including fennel, raw marinated fish, sea-full delights like oysters, grilled pork, braised pork in dark sauce, and grilled carrots with fermented cheese.
Serving Temperature:
To unlock its full potential, serve Pilj – Malvazija 2017 at a temperature between 12-15°C.
Additional Information:
Crafted with care and dedication, Pilj – Malvazija 2017 reflects the unique terroir of the Manžan Hills. With minimal intervention and a commitment to tradition, this wine is a delightful addition to any occasion. Enjoy the soulful journey of each sip.
Mnenja
Zaenkrat še ni mnenj.